Inside Out Chocolate Covered Strawberries


Making a twist on the traditional recipe, these inside out chocolate covered strawberries are a great way to serve a simple yet classic dessert. The ratio of the chocolate to strawberry creates the perfect bite & leaves your hands clean as well.



If this product doesn’t interest you, you can cut off the stem and scoop out the inside of the berry with a small spoon. You will also want to cut off the bottom of strawberry so they can stand on their own and chocolate can settle or you can place them in a small muffin tin for support.

Let’s get started!


1 pound of Organic Strawberries about 20

4 ounces of  Chocolate chips

5-6 leafs of Mint (optional)



1. Wash and thoroughly dry your strawberries.

2. De-stem strawberries, cut bottom off and set aside.

3.  In your microwave melt chocolate for 3o seconds stirring each time

until melted.  Keep a close eye so the chocolate doesn’t burn!

5. Fill your strawberries by using a small spoon or squeeze bottle.

6. Place in fridge allowing the chocolate to harden. Let them cool for minimum 20 Minutes.

7. For mint, roll together and slices.


T: Moderndaygf

F: The Modern Day Girlfriend 


P: The Modern Day Girl Friend