There is just something about an apple pie that just makes my heart happy, it is something about the cinnamon, the bite of the apple, just the nostalgia of it all. I just love apple pie everything but what I don’t love is the feeling you get if you eat too much of it or eat it too fast. That’s why I love these apple pie bites all the flavor without the “guilt”
Get the recipe below!
Apple Pie Bites
Ingredients
- 1/2 cups almonds
- 8 pitted medjool dates,
- 1/3 cup organic old fashion oats
- 1 1/2 cup dried apple slices
- 1/2 cup raisins
- 1 tablespoon cinnamon
- 1 teaspoon vanilla extract
- pinch nutmeg ( optional, just love nutmeg in “pies”)
- pinch of sea salt
Instructions
First you will want to pulse the almonds in a food processor until the almonds are “chopped” into small pieces. After place them in a bowl on the side.
Next in the food processor place the dates and pulse until it becomes a sticky ball. Once in a ball add the nuts back in along with the dried apples, raisins, cinnamon, nutmeg, vanilla and sea salt. Pulse until combined.
Once combined, take the dough and form it into to small balls. Place in the fridge, in a sealed storage container.
Storage options
In the fridge 1 week.
Freezer 3 months.
